January's Theme

"Ireland to the Mediterranean: A European Escapade"

Apple Strudel, Pizza, French Onion Soup, Oatmeal and Toast, Frankfurters and Hamburgers! Yummy, but where did they all come from? Europe, of course! During this part of our "Expedition Earth" trip our tour takes us to the heart of where a lot of food we like comes from! We’ll explore this part of the world by making our own Stonehenge, discovering why the Leaning Tower of Pisa leans, trying to dance the Flamenco and kick up our heals with the Irish Jig. Or course, we won’t forget to cook up some of our European favorites like Italian Pizza and Irish Stew, and have a great time making Italian water ice.